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Reviews
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by:   
Janice Sorenson  
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Grilled Vegetables with Balsamic Glaze Recipe grills cauliflower, broccoli, green beans and other vegetables sprinkled with rosemary before serving with Balsamic Glaze of garlic, balsamic vinegar, honey and Worcestershire sauce.
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Food Category:   
Vegetables
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Cuisine Origin:   
Southern
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