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Reviews
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by:   
Ruth Hitchcock  
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Meat Stuffed Manicotti Recipe cooks ground beef, spinach, onion and oregano in olive oil, then adds bread crumbs, egg and tomato paste to cook before stuffing manicotti shells, sprinkiling with Parmesan cheese, topping with mozzarella then baking.
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Food Category:   
Pasta and Dumplings
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Cuisine Origin:   
Northeastern
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