All-American Baked Ribs Recipe

4      Reviews by:    Dina Hardy   All-American Baked Ribs Recipe uses pork ribs, ketchup, Worcestershire sauce, chili powder, onion powder and pepper sauce in creating this delicious baked ribs recipe. Food Category:    Pork Cuisine Origin:    Southern    Servings:4 Nutrition facts:717 calories25.7 grams fat Print Preview Rate This Recipe Prep Time:   15 Minutes Cook Time:   2 Hours 45 Minutes Total Time:   3 Hours

INGREDIENTS

• 3-4 pounds country-style pork ribs
• 1 1/2 cups water
• 1 cup ketchup
• 1/3 cup Worcestershire sauce
• 1 teaspoon salt
• 1 teaspoon chili powder
• 1/2 teaspoon onion powder
• 1/8 teaspoon hot pepper sauce

DIRECTIONS

• Preheat the oven to 350 degrees F. Grease a roasting pan. Place the ribs in the prepared roasting pan and bake, uncovered, for 45 minutes.
• While the ribs are baking, in a saucepan over medium-high heat, combine the water, the ketchup, the Worcestershire sauce, the salt, the chili powder, the onion powder, and the hot pepper sauce. Bring the sauce mixture to a boil and cook for 1 minute.
• Drain the excess grease from the ribs.
• Spoon the sauce over the ribs, cover the roasting pan, and bake for 1 hour 30 minutes. Uncover the pan and bake, basting once, until the ribs are cooked through, about 30 minutes. Serve.

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