Baked-to-Perfection Chicken Recipe

3      Reviews by:    Jane Parker   Baked-to-Perfection Chicken Recipe uses olive oil, chicken breasts, garlic salt, pepper, and Italian seasoning in making the very tasty baked chicken recipe. Food Category:    Chicken and Fowl Cuisine Origin:    Midwestern    Servings:4 Nutrition facts:364 calories23.4 grams fat Print Preview Rate This Recipe Prep Time:   5 Minutes Cook Time:   23 Minutes Total Time:   28 Minutes

INGREDIENTS

• 2 tablespoons olive oil, plus more, to taste, for greasing the sheet pan
• 4 6oz chicken breasts, boneless and skinless
• 1 teaspoon garlic salt with parsley flakes
• 1/2 teaspoon pepper
• 1/2 teaspoon Italian seasoning

DIRECTIONS

• Preheat the oven to 450 degrees F. Grease a sheet pan with the extra oil or line it with aluminum foil.
• In a large bowl, add the chicken breasts. Drizzle the chicken breasts with the remaining 2 tablespoons of olive oil. Sprinkle the chicken breasts with the garlic salt, the pepper, and the Italian seasoning. Place the chicken onto the prepared sheet pan.
• Bake the chicken until the juices run clear and a thermometer inserted into the center of the chicken reads at least 165 degrees F, about 16-20 minutes.
• Adjust the oven to the broil setting and broil the chicken until the skin reaches the preferred level of browning, about 2-3 minutes. Allow the chicken to cool slightly before cutting it into slices or cubes.

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