Baked Mashed Sweet Potatoes Recipe

4      Reviews by:    Shirley Watson   Baked Mashed Sweet Potatoes Recipe uses sweet potatoes, butter, milk, brown sugar, cinnamon, and black pepper in creating this delicious sweet potato recipe. Food Category:    Vegetables Cuisine Origin:    Southern    Servings:4 Nutrition facts:202 calories9.5 grams fat Print Preview Rate This Recipe Prep Time:   10 Minutes Cook Time:   1 Hour 30 Minutes Total Time:   1 Hour 40 Minutes

INGREDIENTS

• 3 medium size sweet potatoes
• 3 tbsp butter, melted
• 1/3 cup milk
• 2 tbsp light brown sugar
• 1/2 tsp ground cinnamon
• 1/4 tsp freshly ground black pepper

DIRECTIONS

• Heat oven to 400°F. Place potatoes on a sheet pan and bake on middle rack of oven for 1 hour. Remove from oven and allow to cool enough to handle.
• Once potatoes are cool enough to handle, remove peel from potatoes. Cut potatoes into chunks and place into a bowl suitable for mashing the potatoes. Mash the potatoes using a potato masher or an electric mixer.
• Add the butter, milk, sugar, cinnamon, and pepper individually, mixing well after each addition.
• Microwave the potatoes to desired temperature. Serve and enjoy.

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