Barbecued Grilled Portobello Mushroom Sandwich Recipe

1      Reviews by:    Diane Builta   Barbecued Grilled Portobello Mushroom Sandwich Recipe slathers portobello mushrooms with barbecue sauce as they grill and then serve them on kaiser rolls with leaf lettuce and tomato slices. Food Category:    Sandwiches Cuisine Origin:    West Coast    Servings: 4 Calories: 238 per serving Print Preview Rate This Recipe Prep Time:   6 Minutes Cook Time:   12 Minutes Total Time:   18 Minutes

INGREDIENTS

• 4 portobello mushrooms, stems removed, cleaned
• 1/2 cup Kraft Original Barbecue Sauce, divided
• 4 kaiser rolls, split
• 4 leaf lettuce leaves
• 4 large tomato slices

DIRECTIONS

• Preheat grill to medium-high heat. Grill mushrooms, 4 to 6 min. on each side or until tender, brushing occasionally with 1/4 cup of the barbecue sauce.
• Spread cut sides of rolls with remaining 1/4 cup barbecue sauce.
• Place lettuce, mushrooms and tomatoes on bottom halves of rolls; cover with tops of rolls.

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