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Barbecued Turkey Tenderloins Recipe

Barbecued Turkey Tenderloin    

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Barbecued Turkey Tenderloins Recipe marinates the tenderloins in a mixture of oil, lemon, dried oregano and garlic powder and then grills to a delicious and tasty turkey dish.
Food Category:    Chicken and Fowl
Cuisine Origin:    Northeastern
  
    • Servings: 4
    • Calories: 247 per serving
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INGREDIENTS

  • 1 package (about 1 pound) Fresh Turkey Breast Tenderloins
  • Marinade:
  • 1/4 cup oil
  • 1 lemon, sliced
  • 1 teaspoon dried oregano leaves
  • 1/4 teaspoon garlic powder

DIRECTIONS

  • Place turkey in heavy plastic bag. Add marinade ingredients; close bag. Refrigerate 2 hours or up to 24 hours. Grill 4 inches from medium-hot coals 30 minutes, turning occasionally.
Turkey Tenderloins
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