Cocktail Sauce with a Little Heat Recipe

3      Reviews by:    Stuart Jenkins   Cocktail Sauce with a Little Heat Recipe uses ketchup, prepared horseradish, Worcestershire sauce, hot sauce and lemon juice to create this very tasty cocktail sauce recipe. Food Category:    Sauces Cuisine Origin:    Southern    Servings:4 Nutrition facts:76 calories.2 grams fat Print Preview Rate This Recipe Prep Time:   5 Minutes Cook Time:   1 Minutes Total Time:   6 Minutes

INGREDIENTS

• 1 cup ketchup
• 4 Tbl prepared horseradish
• 2 tsp Worcestershire sauce
• 1 tsp hot sauce (or more)
• 2 Tbl lemon juice

DIRECTIONS

• Place all ingredients into a medium size bowl and stir to mix well.
• Cover bowl and place into refrigerator until contents are well chilled.
• Serve cocktail sauce with any seafood as a condiment.
• Left over cocktail sauce will gel overtime but is still very tasty.

HOME