Coney Island Hot Dogs Recipe

1      Reviews by:    Margaret Swigart   Coney Island Hot Dogs Recipe tops hot dogs with a mixture of ground beef, onions, tomato sauce and chili powder to deliver quintessential amusement park flavor. Food Category:    Sandwiches Cuisine Origin:    Northeastern    Servings: 10 Calories: 323 per serving Print Preview Rate This Recipe Prep Time:   7 Minutes Cook Time:   18 Minutes Total Time:   25 Minutes

INGREDIENTS

• 1/2 lb. ground beef
• 1 onion, chopped
• 1 can (8 oz.) tomato sauce
• 1 teaspoon chili powder
• 1/2 teaspoon Worcestershire sauce
• 1 package (16 oz.) Oscar Mayer Beef Franks
• 10 hot dog buns

DIRECTIONS

• Brown ground beef with onions in large skillet; drain. Stir in next 3 ingredients.
• Bring to boil; simmer on low heat 10 min., stirring occasionally.
• Meanwhile, cook franks as directed on package.
• Place franks in buns; top with ground beef mixture.

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