Crazy Crust Pie Recipe

9      Reviews by:    Jane Greenboro   Crazy Crust Pie Recipe makes a delicious pie using flour, sugar, baking powder, butter, milk, egg, fruit pie filling and cinnamon sugar and the pie is simple and easy. Food Category:    Pies and Pastries Cuisine Origin:    West Coast    Servings:10 Nutrition facts:230 calories10.2 grams fat Print Preview Rate This Recipe Prep Time:   10 Minutes Cook Time:   40 Minutes Total Time:   50 Minutes

INGREDIENTS

• 1 C. flour
• 1/4 C. sugar
• 1 tsp. baking powder
• 1/2 tsp. salt
• 1/2 C. butter or margarine, softened
• 3/4 C. milk
• 1 egg
• 1- 21 oz. can fruit pie filling (apple, cherry, peach, blueberry, blackberry, etc.)
• Sugar (or cinnamon-sugar)

DIRECTIONS

• Combine flour, sugar, baking powder, salt, shortening, milk and egg. Beat well. Pour batter into a well greased 9" pie plate.
• Pour pie filling into center of batter (to 1" of edge). Sprinkle with sugar (if apple or peach is used, sprinkle with cinnamon sugar). Do not stir.
• Bake at 375°F for 35 to 40 minutes, or until brown and dough is done.

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