Cream Cheese Coconut Snowballs Cookie Recipe

1      Reviews by:    Beverly Morning   Cream Cheese Coconut Snowballs Cookie Recipe creates a tasty and attractive dessert using cream cheese, crushed pineapple, pecans and flaked coconut and the process is simple and easy. Food Category:    Cookies Cuisine Origin:    Northeastern    Servings: 12 Calories: 268 per serving Print Preview Rate This Recipe Prep Time:   1 Hour 10 Minutes Cook Time:   4 Hours Total Time:   5 Hours 10 Minutes

INGREDIENTS

• 1 package (8 ounces) cream cheese, softened
• 1 can (8 ounces) crushed pineapple, well drained
• 1 cup chopped pecans
• 3 cups flaked coconut

DIRECTIONS

• In a small bowl, beat cream cheese and pineapple until combined then fold in the pecans.
• Cover and refrigerate for 1 hour.
• Take out of refrigerator and roll into 1-inch balls; then roll the balls in the coconut.
• Refrigerate for 4 hours or overnight.

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