Cream Cheese Sausage Balls Recipe

1      Reviews by:    Allison England   Cream Cheese Sausage Balls Recipe is a super simple and easy appetizer dish using sausage, cream cheese, Bisquick and Cheddar cheese which is very attractive and very tasty. Food Category:    Appetizers Cuisine Origin:    Southern    Servings: 18 Calories: 189 per serving Print Preview Rate This Recipe Prep Time:   9 Minutes Cook Time:   25 Minutes Total Time:   34 Minutes

INGREDIENTS

• 1 lb hot sausage, uncooked
• 8 oz cream cheese, softened
• 1 1/4 cups Bisquick
• 4 oz cheddar cheese, shredded

DIRECTIONS

• Preheat oven to 400°F.
• Mix all ingredients until well combined. Roll into 1-inch balls.
• Bake for 20-25 minutes, or until brown.
• Note: Sausage balls may be frozen uncooked. If baking frozen, add a few minutes to the baking time.

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