Envelope Roast Recipe

3      Reviews by:    Amber Alexander   Envelope Roast Recipe uses chuck roast, Italian seasoning, ranch seasoning mix, brown gravy mix, potatoes, carrots, and onions in preparing this slow cooker roast recipe. Food Category:    Beef, Veal, and Lamb Cuisine Origin:    Southern    Servings:6 Nutrition facts:495 calories18.9 grams fat Print Preview Rate This Recipe Prep Time:   20 Minutes Cook Time:   6 Hours Total Time:   6 Hours 20 Minutes

INGREDIENTS

• 1 3lb. chuck roast
• 1 package dry Italian seasoning mix
• 1 package ranch seasoning mix
• 1 package dry brown gravy mix
• 1 cup water
• Salt and pepper, to taste
• Baby potatoes, optional
• Baby carrots, optional
• Chopped onions, as desired

DIRECTIONS

• Season the 3 lbs chuck roast generously with salt and pepper on all sides. Place the seasoned roast into a crockpot. Add 1 cup of water to a bowl, add the 3 package ingredients and whisk until all the ingredients are well mixed and there are no lumps.
• Pour the gravy mixture over the top of the roast. If you’re using the optional vegetables, you can add them to the crockpot at this time, arranging them around the roast. Cover the crockpot and set it on high and cook for 4 hours or on low for 8 hours.
• During the cooking process, continue to baste the roast with the flavorful juices and seasonings that have accumulated in the bottom of the crockpot. If you added vegetables, check to make sure they are fully cooked before serving.
• Serve this tender roast with the flavorful gravy and vegetables for a complete and satisfying meal!

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