Favorite Grilled Pork Chops Recipe

4      Reviews by:    Larry Smith   Favorite Grilled Pork Chops Recipe makes a marinade of Worcestershire sauce, parsley, balsamic vinegar, soy sauce, olive oil, garlic, black and cayenne pepper, and pork chops in creating this delicious grilled pork chop recipe. Food Category:    Pork Cuisine Origin:    Southern    Servings:4 Nutrition facts:480 calories27.1 grams fat Print Preview Rate This Recipe Prep Time:   12 Hours Cook Time:   20 Minutes Total Time:   12 Hours 20 Minutes

INGREDIENTS

• 1/2 cup Worcestershire sauce
• 1/4 cup fresh parsley, minced
• 1/4 cup balsamic vinegar
• 1/4 cup soy sauce
• 2 tablespoons olive oil
• 1 teaspoon garlic, minced
• 1/2 teaspoon pepper
• 1/4 teaspoon cayenne pepper
• 4 (8-ounce, 1-inch thick) pork loin chops

DIRECTIONS

• In a large bowl, combine the Worcestershire sauce, the parsley, the balsamic vinegar, the soy sauce, the olive oil, the garlic, the pepper, and the cayenne pepper.
• Add the pork chops to the marinade and turn to coat. Refrigerate the pork chops in the marinade for at least 8 hours and up to overnight.
• Preheat the grill to medium heat. Remove the pork chops and discard the marinade.
• Grill the pork chops, covered, until a thermometer inserted into the thickest part reads 145 degrees F, about 10-15 minutes per side. Let the meat stand for 5 minutes. Serve.

HOME