From Scratch Homemade Waffles Recipe

2      Reviews by:    Larry Worthington   From Scratch Homemade Waffles Recipe uses flour, baking powder, salt, sugar, eggs, milk, and shortening in creating this delicious waffle recipe. Food Category:    Breakfast Cuisine Origin:    Southern    Servings:7 Nutrition facts:285 calories11.6 grams fat Print Preview Rate This Recipe Prep Time:   25 Minutes Cook Time:   25 Minutes Total Time:   50 Minutes

INGREDIENTS

• 2 cups flour
• 1 tbsp baking powder
• 1/2 tsp salt
• 1 tbsp sugar
• Yolks of 2 eggs, beaten, reserve whites
• 1 3/4 cup whole milk
• 4 tbsp melted shortening or butter

DIRECTIONS

• Sift together all dry ingredients and mix well.
• Add the egg yolks, milk, and melted shortening to the dry mixture. Stir all to mix well and until the mixture is smooth with no lumps.
• Beat the egg white to make a meringue. Fold the meringue into the batter.
• Cook waffles according to your waffle iron instructions. Hold cooked waffles in warm oven while remaining waffles are cooked.

HOME