Ham Salad Sandwich Recipe

2      Reviews by:    Jack Wilson   Ham Salad Sandwich Recipe uses ham, mayonnaise, celery, black pepper, sweet pickle relish, mustard, dill pickles, green onion and dill pickle juice to create this delicious ham sandwich recipe. Food Category:    Sandwiches Cuisine Origin:    Southern    Servings:4 Nutrition facts:295 calories18.6 grams fat Print Preview Rate This Recipe Prep Time:   15 Minutes Cook Time:   10 Minutes Total Time:   25 Minutes

INGREDIENTS

• 1 lb. cooked ham, diced
• 3/4 cup mayonnaise
• 1 cup celery, diced
• black pepper to taste
• 3 Tbl sweet pickle relish
• 2 tsp yellow or Dijon mustard
• 1/2 cup dill pickles, chopped
• 1 green onion, finely sliced
• 2 Tbl dill pickle juice

DIRECTIONS

• Place ham and mayonnaise into the bowl of a food processor. Pulse to chop the ham into small pieces about the size of a rice grain.
• Add celery, black pepper and relish to the bowl and process until the celery is chopped fine.
• Add the mustard, dill pickles, green onion and pickle juice. Process until the mixture is very fine. Remove to a serving bowl.
• Serve sandwiches on bread of choice, sliced bread, hoagie buns or hamburger buns, etc. Add lettuce and tomato or other ingredients as desired.

HOME