Homemade Cocktail Sauce Recipe

1      Reviews by:    Carrie Ward   Homemade Cocktail Sauce Recipe goes great with any seafood and make as spicy as you like using catsup, chili sauce, chili powder, lemon juice, prepared horseradish and garlic. Food Category:    Sauces Cuisine Origin:    Southern    Servings:9 Calories per Serving:12 Print Preview Rate This Recipe Prep Time:   15 Minutes Cook Time:   49 Hours Total Time:   49 Hours 15 Minutes

INGREDIENTS

• 1/4 cup catsup
• 1/2 cup chili sauce
• 1 teaspoon chili powder
• 2 tablespoons lemon juice
• 2 to 3 tablespoons freshly grated horseradish or 2 tablespoons prepared horseradish
• 1 teaspoon minced garlic

DIRECTIONS

• At least 48 hours before serving, combine catsup, chili sauce, chili powder, lemon juice, horseradish, and garlic in a stainless steel, glass, or ceramic bowl. Cover and refrigerate until serving time.
• Bring to room temperature before serving.

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