Melt In Your Mouth Baked Chicken Recipe

1      Reviews by:    Chrystel Martin   Melt In Your Mouth Baked Chicken combines Greek yogurt-plain, Parmesan cheese, garlic powder, seasoning salt and pepper and spreads over chicken breasts before baking to create this delicious and tasty chickn dish. Food Category:    Chicken and Fowl Cuisine Origin:    Midwestern    Servings:4 Nutrition facts:378 calories11.7 grams fat Print Preview Rate This Recipe Prep Time:   15 Minutes Cook Time:   45 Minutes Total Time:   1 Hour

INGREDIENTS

• 4 boneless skinless chicken breasts
• 1/2 cup Parmesan cheese
• 1 cup Greek yogurt-plain
• 1 teaspoon garlic powder
• 1 1/2 teaspoons seasoning salt
• 1/2 teaspoon pepper

DIRECTIONS

• Place all ingredients except chicken into a large bowl and stir to mix well.
• Heat oven to 375°F. Prepare a baking pan with a wire rack for the chicken. Cover the pan with aluminum foil. Place the rack in place on the pan on top of the foil.
• Place individual breasts into the yogurt mixture and coat well. Place the breasts onto the wire rack.
• Bake at 375°F for 45 minutes or until juices run clear.

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