Mushroom Caraway Sauce Recipe

1      Reviews by:    Julie Jones   Mushroom Caraway Sauce Recipe creates a delicious sauce for vegetables, meat or pasta using cream of mushroom soup, lemon-lime carbonated beverage, heavy cream, caraway seed, onion salt, black pepper and wine vinegar. Food Category:    Sauces Cuisine Origin:    Northeastern    Servings:1 Nutrition facts:305 calories18.9 grams fat Print Preview Rate This Recipe Prep Time:   8 Minutes Cook Time:   5 Minutes Total Time:   13 Minutes

INGREDIENTS

• 1 can (10 1/2 ounces) condensed cream of mushroom soup
• 1 bottle (7 ounces) lemon-lime carbonated beverage
• 1/4 cup heavy cream
• 1/4 teaspoon caraway seed
• 1/4 teaspoon onion salt
• 1/8 teaspoon freshly ground black pepper
• 1 3/4 teaspoon wine vinegar

DIRECTIONS

• Put mushroom soup into a heavy saucepan; stir until smooth.
• Gradually add lemon-lime carbonated beverage and then cream, stirring constantly.
• Blend in the remaining ingredients and heat until mixture begins to simmer.

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