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Okra with Grapefruit Butter Sauce Recipe


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Okra with Grapefruit Butter Sauce Recipe makes a sauce with grapefruit juice, butter or margarine, hot sauce and onion and pours over cooked okra and garnishes with grapefruit sections to create this delicious okra recipe.
Food Category:    Vegetables
Cuisine Origin:    Southern
    • Servings:2
    • Nutrition facts:366 calories23 grams fat
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  • 1/2 6-oz. can frozen grapefruit juice concentrate
  • 4 tbsp. butter or margarine
  • 1/4 tsp. hot sauce
  • 1 tsp. instant minced onion
  • 1 10-oz. package frozen whole okra


  • Thaw the grapefruit juice.
  • Melt the butter with hot sauce and onion in a saucepan over low heat.
  • Stir in the undiluted grapefruit juice concentrate and heat through.
  • Cook the okra according to package directions and place in a bowl. Pour the grapefruit sauce over okra. Garnish with grapefruit sections, if desired.
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