|
|
   
1
   
Reviews
|
by:   
Lucy Bamberger  
|
Pennsylvania Dutch Stuffing Recipe is stuffing made with potatoes which is a great option to the traditional bread stuffing using celery, butter, milk, parsley, saffron and eggs to create this deliciously tasty stuffing recipe.
|
Food Category:   
Bread
|
Cuisine Origin:   
Pennsylvanian Dutch
|
 
|
|
|
|
|
|
|
|