|
|
   
2
   
Reviews
|
by:   
Christel Mayo  
|
Penuche Recipe uses brown sugar, butter, milk, salt, cream of tartar, vanilla and chopped pecans to make this delicious, fudge-like, penuche candy recipe.
|
Food Category:   
Desserts
|
Cuisine Origin:   
Italian
|
 
|
|
|
|
|
|
|
|