Roasted Green Beans Recipe

3      Reviews by:    Steve Jackson   Roasted Green Beans Recipe roasts green beans which have been coated with olive oil and seasoned with salt to create this very tasty green bean recipe. Food Category:    Vegetables Cuisine Origin:    LowCarb    Servings:12 Calories per Serving:50 Print Preview Rate This Recipe Prep Time:   10 Minutes Cook Time:   20 Minutes Total Time:   30 Minutes

INGREDIENTS

• 3 pounds Green Beans
• 1 1/2 tablespoons Olive Oil
• 3/4 teaspoon Salt

DIRECTIONS

• Heat oven to 375°F.
• Remove small portion of each end of each green bean.
• In a large bowl, combine green beans, oil and salt. Toss to coat.
• Spread out beans in a single layer on 2 jelly roll pans or shallow baking pans. Roast beans 20 minutes, until lightly browned and crisp-tender. Flip beans halfway through cooking time for even browning.

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