Trinity Pesto and Ham Pizza Recipe

1      Reviews by:    Jason Blunt   Trinity Pesto and Ham Pizza is extremely simple yet very tasty topping pizza crust with trinity blend vegetable puree, pesto sauce, pineapple cubes, Canadian bacon and mozzarell cheese in this delicious pizza recipe. 6680

INGREDIENTS

• 3 ounces DOLE® Chef-Ready Trinity Blend Vegetable Puree
• 3 ounces prepared pesto sauce
• 1 (10 oz.) prepared thin pizza crust
• 4 ounces DOLE® Chef-Ready Cuts Pineapple Cubes
• 2 ounces Canadian bacon, diced
• 2 ounces shredded mozzarella cheese

DIRECTIONS

• Preheat oven to 450°F. Combine trinity puree and pesto sauce in a small bowl. Spread mixture over crust.
• Top with pineapple cubes and Canadian bacon; sprinkle with cheese.
• Bake for 10 minutes, or until the crust is golden brown.