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A Slice of Heaven Cake Recipe

A Slice of Heaven Cake    

2      Reviews
A Slice of Heaven Cake is a rich and very tasty cake using German Chocolate cake mix, sweetened condensed milk, caramel topping, Cool Whip and Snickers bars for a decadent dessert creation.
Food Category:    Cakes and Tortes
Cuisine Origin:    Southern
    • Servings:10
    • Nutrition facts:723 calories21.8 grams fat
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  • 1 package devil's food chocolate cake or German chocolate cake mix
  • 1 14oz can sweetened condensed milk
  • 1 jar caramel topping
  • 1 8oz tub cool whip
  • 4 or 5 Snickers bars, or your preference


  • Bake the cake according to directions in 9x13 inch pan. Cool for 5 minutes. Using the handle of a wooden spoon poke holes into cake, then let cake cool for about 1/2 an hour til warm.
  • Slowly pour sweetened milk over cake, letting milk cascade over cake.
  • Let cake cool completely (you may refrigerate it to cool faster just cover well). Top cake with cool whip, decorate with candy & drizzle with caramel.
A Slice of Heaven Cake
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