Chicken Tetrazzini Quick and Easy Recipe

1      Reviews by:    Erlene Dunn   Chicken Tetrazzini Recipe is a quick and easy yet very tasty chicken tetrazzini using narrow noodles, sliced mushrooms, chicken fricassee, sherry and Parmesan cheese. Food Category:    Chicken and Fowl Cuisine Origin:    Poultry    Servings:2 Nutrition facts:752 calories32.9 grams fat Print Preview Rate This Recipe Prep Time:   20 Minutes Cook Time:   30 Minutes Total Time:   50 Minutes

INGREDIENTS

• 2 cups narrow noodles (1/4 pound)
• 1/4 pound sliced mushrooms
• 1 14- or 16-ounce can chicken fricassee
• 1 tablespoon sherry
• 3 tablespoons grated Parmesan cheese

DIRECTIONS

• Cook noodles in boiling salted water until tender; drain.
• Meanwhile, saute mushrooms in butter until tender. Add fricassee; heat quickly; don't simmer or stir. Stir in sherry.
• Place drained noodles in 10x6x2 inch baking dish. Pour fricassee into center. Sprinkle with Parmesan cheese; broil until golden in preheated broiler.

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