Korean Ssamjang Recipe

2      Reviews by:    Johnny Jones   Korean Ssamjang Recipe uses doenjang, scallions, gochujang, sugar, sesame oil, and garlic in creating this outstanding Korean ssamjang recipe. Food Category:    Sauces Cuisine Origin:    Korean    Servings:1 Nutrition facts:321 calories9.6 grams fat Print Preview Rate This Recipe Prep Time:   5 Minutes Cook Time:   0 Minutes Total Time:   5 Minutes

INGREDIENTS

• 1/4 cup doenjang
• 4 scallion white potions sliced thin
• 4 scallion green tops slice into 1 1/2 inch portions
• 1 tbsp gochujang
• 1 tbsp water
• 2 tsp sugar
• 2 tsp toasted sesame oil
• 1 clove garlic, minced

DIRECTIONS

• Place all ingredients for the ssamjang into a bowl and mix well.
• Place into an air tight container and refrigerate.

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