No Bake Butterfinger Fudge Recipe

1      Reviews by:    Ben Joneson   No Bake Butterfinger Fudge Recipe combines cream cheese, butter, powdered sugar, dry milk, Butterfinger bites, a Butterfinger candy bar and vanilla to create this delicious no bake fudge recipe. Food Category:    Desserts Cuisine Origin:    Midwestern    Servings:12 Nutrition facts:489 calories24.9 grams fat Print Preview Rate This Recipe Prep Time:   20 Minutes Cook Time:   45 Minutes Total Time:   1 Hour 5 Minutes

INGREDIENTS

• 1 (8 oz.) package cream cheese
• 2 sticks butter
• 5 1/2 cups powdered sugar
• 2 1/2 cups dry milk
• 1 (10 oz.) bag Butterfinger bites, finely crushed
• 2 teaspoons vanilla
• 1 regular size Butterfinger candy bar, finely crushed

DIRECTIONS

• Bring cream cheese and butter to room temperature. Add first 6 ingredients to a large bowl and mix with hands until thoroughly combined.
• Press into buttered 9x13 inch pan.
• Top with additional Butterfinger candy bar.
• Refrigerate until firm. Cut into squares to serve.

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