Perfect Fried Egg Recipe

3      Reviews by:    Aileen Hardy   Perfect Fried Egg Recipe uses vegetable oil and eggs to create the perfect fried egg recipe. Food Category:    Breakfast Cuisine Origin:    Breakfast and Brunch    Servings:1 Nutrition facts:130 calories11.3 grams fat Print Preview Rate This Recipe Prep Time:   4 Minutes Cook Time:   2 Minutes Total Time:   6 Minutes

INGREDIENTS

• 2 large eggs
• 1 tbsp vegetable oil

DIRECTIONS

• Place a skillet over medium-high heat.
• Add vegetable oil to the skillet. Crack two eggs and place into a small bowl, taking care not to break the yolks.
• At the first hint of a whisp of smoke from the skillet, gently pour the eggs into the skillet, cover, and cook for one minute.
• At the end of one minute, slide the skillet off the heat and set aside for 15 seconds. At the end of 15 seconds, gently slide the eggs onto a serving plate. If the eggs stick a little, using a thin spatula, gently free the eggs from the skillet by moving the spatula around the underside of the eggs.

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