Roasted Garlic Paste Recipe

1      Reviews by:    Jennifer Rojas   Roasted Garlic Paste Recipe gives a bolder taste to the garlic by cutting top off garlic head, drizzling with olive oil then roasting to create this very nice roasted garlic recipe. Food Category:    Sauces Cuisine Origin:    Northeastern    Servings:1 Nutrition facts:1631 calories110.3 grams fat Print Preview Rate This Recipe Prep Time:   15 Minutes Cook Time:   1 Hour 15 Minutes Total Time:   1 Hour 30 Minutes

INGREDIENTS

• 1 lb. Garlic heads
• 1/2 cup olive oil
• salt and pepper

DIRECTIONS

• Cut 1/3 of top off garlic heads. Pour olive oil over garlic. Add salt and pepper. Cover and cook for 45 minutes in a 300°F oven.
• Uncover and cook for 15 minutes in a 300°F oven. When cool, squeeze garlic cloves from head.
• Strain olive oil onto garlic. Process or mash with fork.

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