Roasted Sweet Potatoes Recipe

2      Reviews by:    Bobby Roberts   Roasted Sweet Potatoes Recipe uses sweet potatoes, olive oil, butter, brown sugar, cinnamon, nutmeg, ginger, and salt to create this very tasty roasted sweet potato recipe. Food Category:    Vegetables Cuisine Origin:    Southern    Servings:4 Nutrition facts:139 calories5.2 grams fat Print Preview Rate This Recipe Prep Time:   15 Minutes Cook Time:   1 Hour Total Time:   1 Hour 15 Minutes

INGREDIENTS

• 3 Sweet potatoes, peeled and cut into bite size cubes
• 2 tsp olive oil
• 1 tbsp butter
• 1 tbsp of brown sugar
• 1 tsp of ground cinnamon
• 1/4 tsp of ground nutmeg
• Pinch of ground ginger
• Sea salt, to taste

DIRECTIONS

• Preheat the oven to 350 degrees. Coat a small baking dish with cooking spray.
• Place the sweet potatoes into the baking dish.
• Melt butter in the microwave and pour over the potatoes along with the olive oil, brown sugar, cinnamon, nutmeg, ginger and salt. Add more sugar or cinnamon if desired. Toss to coat evenly.
• Bake in the oven for 60 minutes. Stir the sweet potatoes once or twice during roasting. Enjoy.

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