Tzatziki Dip Recipe

3      Reviews by:    Auretha Andrews   Tzatziki Dip Recipe uses cucumbers, yogurt, garlic, salt, pepper, lemon juice, and olive oil in creating this delicious dip recipe. Food Category:    Sauces Cuisine Origin:    Greek    Servings:1 Nutrition facts:245 calories18.0 grams fat Print Preview Rate This Recipe Prep Time:   10 Minutes Cook Time:   0 Minutes Total Time:   10 Minutes

INGREDIENTS

• 1 medium cucumber, peeled and grated
• 1/2 cup Greek yogurt
• 1 garlic clove, minced
• Pinch salt and pepper
• 1 tbsp lemon juice
• 1 tbsp olive oil

DIRECTIONS

• Using your hands, squeeze most of the liquid out of the cucumber.
• Transfer the cucumber flesh to a small bowl.
• Add the garlic, salt and pepper, lemon juice, and olive oil to the bowl.
• Stir all to mix very well.

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