All Natural Pancake Batter Recipe

2      Reviews by:    Mary Booher   All Natural Pancake Batter uses ripe bananas and eggs to create a light, healthy, and very tasty pancake batter. Food Category:    Breakfast Cuisine Origin:    Northeastern    Servings:2 Nutrition facts:115 calories4.6 grams fat Print Preview Rate This Recipe Prep Time:   2 Minutes Cook Time:   3 Minutes Total Time:   5 Minutes

INGREDIENTS

• 1 ripe banana
• 2 whole eggs

DIRECTIONS

• Mix banana (well mashed) and eggs (beaten) together in a bowl.
• Spray your cooking utensil with non-stick spray.
• On a low to medium heat, scoop some of the batter onto your cooking utensil and cook for about 30 sec, flip, and cook about another 30 seconds or until eggs are cooked as desired.

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