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1
Reviews
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Rigatoni Pasta Pie
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Rigatoni Pasta Pie Recipe fills cooked rigatoni pasta with a mixture of Parmesan, mozzarell and ricotta chesses with eggs, basil and oregano then tops with sauce of ground beef and spaghetti sauce to create this fantastic pasta recipe.
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556
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1
Reviews
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Stuffed Manicotti with Tomato Sauce
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Stuffed Manicotti with Tomato Sauce Recipe stuffs cooked manicotti with cooked ground beef, onions, bread crumbs and Monterey Jack cheese then sauces with garlic, tomato sauce, beef broth, red wine and basil to create this stuffed pasta recipe.
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898
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1
Reviews
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Meat Stuffed Manicotti
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Meat Stuffed Manicotti Recipe cooks ground beef, spinach, onion and oregano in olive oil, then adds bread crumbs, egg and tomato paste to cook before stuffing manicotti shells, sprinkiling with Parmesan cheese, topping with mozzarella then baking.
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949
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1
Reviews
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Skillet Franks 'n' Noodles
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Skillet Franks 'n' Noodles Recipe is a grown up dish which kids love by browning frankfurters and combining with basil or oregano, condensed cream of mushroom soup, milk and cooked noodles to create this tasty casserole recipe.
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950
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1
Reviews
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Jiffy Rissotto
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Jiffy Rissotto Recipe sautees chopped onion and garlic in olive oil then adds rice and cooks on low temp before adding bouillon and tomato paste and serves with grated Italian-style cheese to create a deliciously tasty rissotto dish.
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1065
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1
Reviews
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Pasta Fagioli
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Pasta Fagioli Recipe in a crockpot combines ground beef, onion, carrots, celery, tomatoes, red and white kidney beans, beef broth, oregano, pepper, parsley and spaghetti sauce and adds pasta just before eating this delicious pasta recipe.
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2366
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1
Reviews
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Pumpkin and Parmesan Pasta
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Pumpkin and Parmesan Pasta Recipe where the sweet flavor of pumpkin is nicely balanced by the Parmesan in the creamy pasta sauce, while fried garlic bread crumbs provide a welcome crunch in this delicious pumpkin and pasta recipe.
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3434
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1
Reviews
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Linguine with Sun Dried Tomato Pesto
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Linguine with Sun-Dried Tomato Pesto Recipe makes a tomato pesto which was once a rarity, but is becoming increasingly popular. To make it, sun-dried tomatoes are used instead of basil. The result is absolutely delicious.
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3435
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1
Reviews
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Minty Zucchini Linguine
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Minty Zucchini (Courgettes) Linguine Recipe cooks dried linguine before tossing with browned zucchini (courgettes) and chopped mint then seasons all with salt and ground black pepper drizzling with garlic-infused olive oil.
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3437
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1
Reviews
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Garganelli Pasta with Asparagus and Cream
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Garganelli Pasta with Asparagus and Cream Recipe uses fresh asparagus and serves with garganelli pasta sauced with butter, heavy cream, white wine, Parmesan cheese and mixed herbs to create this delicious asparagus pasta dish.
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3438
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