INGREDIENT EQUIVALENCY TABLE
|
cup
|
oz
|
g.
|
tbsp
|
oz
|
g.
|
tsp
|
oz
|
g
|
Baking Powder
|
|
|
|
1
|
1/8
|
4
|
1
|
3/8
|
11
|
Butter - Margarine
|
1
|
7 3/4
|
219
|
1
|
1/2
|
14
|
3
|
1/2
|
14
|
Cheese - Grated Processed
|
1
|
4
|
113
|
|
|
|
|
|
|
Chocolate - Melted
|
1
|
8 3/4
|
248
|
1
|
1/2
|
14
|
1
|
1/8
|
5
|
Cocoa
|
1
|
2 3/4
|
78
|
4 1/2
|
1
|
28
|
|
|
|
Coconut - Shred
|
1
|
3 1/2
|
99
|
|
|
|
|
|
|
Coconut - Ground
|
1
|
2 3/8
|
67
|
|
|
|
|
|
|
Eggs - 5 Whole
|
1
|
8
|
226
|
|
|
|
|
|
|
Egg Whites - 8
|
1
|
8
|
226
|
|
|
|
|
|
|
Egg Yolks
|
1
|
8
|
226
|
|
|
|
|
|
|
Dried Whole Eggs (Sifted)
|
1
|
3
|
85
|
|
|
|
|
|
|
Flavoring Extracts (misc)
|
|
|
|
1
|
3/8
|
11
|
1
|
1/8
|
4
|
Flour - Bread, Unsifted
|
1
|
4 3/4
|
134
|
1
|
1/4
|
7
|
3
|
1/4
|
7
|
Flour - Bread, Sifted
|
1
|
4 1/4
|
120
|
|
|
|
|
|
|
Honey
|
1
|
12
|
340
|
1
|
3/4
|
21
|
1
|
3/8
|
11
|
Orange and Lemon Peel, Grated
|
|
|
|
1
|
3/8
|
11
|
1
|
1/8
|
4
|
Milk - Liquid
|
1
|
8 1/2
|
240
|
|
|
|
|
|
|
Nuts - Ground
|
1
|
4 1/4
|
120
|
|
|
|
|
|
|
Nuts - Shelled
|
1
|
4
|
|
113
|
|
|
|
|
|
Raisins
|
1
|
5 1/4
|
148
|
|
|
|
|
|
|
Rice
|
1
|
7
|
198
|
|
|
|
|
|
|
Salt
|
|
|
|
1
|
3/8
|
11
|
1
|
1/8
|
4
|
Shortening
|
1
|
7
|
198
|
1
|
3/8
|
11
|
1
|
1/8
|
4
|
Spices - Ground
|
|
|
|
1
|
1/4
|
7
|
3
|
1/4
|
7
|
Sugar - Brown
|
1
|
5 1/2
|
155
|
1
|
3/8
|
11
|
1
|
1/8
|
4
|
Sugar - Granulated
|
1
|
7
|
198
|
1
|
3/8
|
11
|
1
|
1/8
|
4
|
Sugar - Powdered
|
1
|
5
|
141
|
1
|
1/4
|
7
|
3
|
1/4
|
7
|
Syrup
|
1
|
12
|
340
|
1
|
3/4
|
21
|
1
|
1/4
|
7
|
Water
|
1
|
8
|
226
|
1
|
3/8
|
11
|
1
|
1/8
|
4
|