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Old Fashion Cornbread Dressing
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Reviews
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By:
Rachel Rollins
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Old Fashion Cornbread Dressing Recipe uses cornbread, celery, onion, poultry seasoning, sage, salt, butter, chicken broth, eggs and cooked chicken to create this delicious and flavorful cornbread dressing recipe.
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INGREDIENTS
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9 -10 cups cornbread, crumbled
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2 cups celery, chopped
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3 cups onions, chopped
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2 1/2 tablespoons poultry seasoning
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1 tablespoon of Sage
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1 teaspoon salt
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1/2 cup butter, melted
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3-4 cups chicken broth
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3 eggs, lightly beaten
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1 cup of cooked chicken
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DIRECTIONS
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1:
Place the crumbled cornbread in a large mixing bowl. Add chopped celery and onions. Mix.
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2:
Pour the melted butter over all the ingredients along with 3 cups of the broth.
(ONLY add 3 cups then more till you get a thick consistency)
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3:
Add the seasonings gradually. Test to your taste. Mix well and spoon into a greased 9 x 13 casserole pan.
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4:
Bake at 350°F for 30 minutes, covered.
Take the cover off and bake an additional 30 minutes.
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