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That is Good Banana Bread Recipe
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Reviews
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By:
James York
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That is Good Banana Bread Recipe uses sugar, butter, eggs, ripe bananas, buttermilk, vanilla, flour, baking soda and salt to create this very tasty banana bread recipe.
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INGREDIENTS
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1 1/4 cups sugar
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1/2 cup butter or margarine, softened
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2 eggs
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1 1/2 cups mashed very ripe bananas (3 or 4)
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1/2 cup buttermilk
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1 tsp. vanilla extract
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2 1/2 cups all-purpose flour
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1 tsp. baking soda
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1 tsp. salt
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1 cup chopped nuts (optional)
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DIRECTIONS
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1:
Heat over to 350°F. Grease bottoms only of 2 8-in. x 4-in. loaf pans or 1 9-in. x 5-in. loaf pan.
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2:
Place ripe bananas in bottom of a large bowl and mash thoroughly with tines of fork. Add sugar and butter and mix all well. Add eggs, buttermilk and vanilla; beat with electric mixer on medium speed until smooth. Stir in flour, baking soda, salt and nuts just until moistened. Pour batter into pans.
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3:
Bake 8-in. loaves for 1 hour, 9-in. loaf for 1 1/4 hour, or until toothpick inserted into center comes out clean.
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4:
Cool 10 minutes. Loosen sides of loaves from pans. Remove from pans to cooling rack. Cool about 1 hour before slicing.
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