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Homemade Whipped Cream Frosting
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Reviews
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By:
Mary Portersen
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Homemade Whipped Cream Frosting Recipe creates a simple, easy and tasty versatile frosting using cream cheese, sugar, vanilla and almond extract and heavy cream.
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INGREDIENTS
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1 (8 ounce) package reduced fat cream cheese, softened
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1/2 cup white sugar
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1 teaspoon vanilla extract
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1/2 teaspoon almond extract
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2 cups of heavy cream
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DIRECTIONS
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1:
Combine the cream cheese, sugar, vanilla extract and almond extract in a large mixing bowl or the bowl of your mixer.
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2:
Mix on medium speed until smooth. While the mixture is still whipping, slowly pour in the heavy cream.
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3:
Stop and scrape the bottom of the bowl a few times while you continue whipping until the cream can hold a stiff peak.
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4:
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