|
No Bake Butterfinger Fudge
|
|
       
   
1
   
Reviews
|
By: 
Ben Joneson
|
No Bake Butterfinger Fudge Recipe combines cream cheese, butter, powdered sugar, dry milk, Butterfinger bites, a Butterfinger candy bar and vanilla to create this delicious no bake fudge recipe.
|
2 sticks butter
|
5 1/2 cups powdered sugar
|
2 1/2 cups dry milk
|
1 (10 oz.) bag Butterfinger bites, finely crushed
|
2 teaspoons vanilla
|
1 regular size Butterfinger candy bar, finely crushed
|
|
|
|
|
|
|
|
|
|
|
|
|
|
DIRECTIONS
|
1:
Bring cream cheese and butter to room temperature. Add first 6 ingredients to a large bowl and mix with hands until thoroughly combined.
|
|
2:
Press into buttered 9x13 inch pan.
|
|
3:
Top with additional Butterfinger candy bar.
|
|
4:
Refrigerate until firm. Cut into squares to serve.
|
|
Print Preview
|
Rate This Recipe
|