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Shrimp Dip
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Reviews
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By: 
Inez Scherer
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Shrimp Dip Recipe heats cream of shrimp soup before adding cream cheese, lemon juice, paprika and garlic powder to create this delicious shrimp dip appetizer
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INGREDIENTS
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1 can (10 1/2 ounces) cream of shrimp soup, undiluted
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1 package (8 ounces) cream cheese, softened
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1 teaspoon lemon juice
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Dash of paprika
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Dash of garlic powder
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DIRECTIONS
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1:
Pour soup into a small mixing bowl.
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2:
Cook, covered, for 1 1/2 to 2 minutes, or until hot. Stir well.
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3:
Beat in cream cheese, lemon juice, paprika, and garlic powder.
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4:
Keep warm over a candle warmer. Serve as a dip with crisp vegetables.
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