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No Name Dessert
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1
Reviews
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By:
Ophelia Woods
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No Name Dessert Recipe uses canned Pillsbury butter crescent rolls and covers bottom layer of rolls with cream cheese, sugar, vanilla and butter then tops with more rolls then bakes and sprinkles with cinnamon sugar.
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INGREDIENTS
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2 cans Pillsbury butter crescent rolls
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2 (8oz) packages cream cheese (softened)
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1 cup sugar
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1 teaspoon vanilla
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1/4 cup butter (melted)
Cinnamon & sugar (about 1/4 cup sugar and 1 tbs cinnamon)
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DIRECTIONS
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1:
Unroll and spread 1 can crescent rolls on bottom of un-greased pan. Combine softened cream cheese, sugar, and vanilla.
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2:
Spread mixture over crescent rolls. Unroll and spread remaining crescent rolls over mixture.
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3:
Spread melted butter over the top and sprinkle with cinnamon and sugar.
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4:
Bake at 350°F for 20-30 minutes.
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