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Glazed Baked Ham
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Reviews
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By:
Videllia Peters
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Glazed Baked Ham Recipe bakes a whole smoked ham then removes the rind, scores the fat and inserts whole cloves into the ham before spreading a ham glaze over the ham and completes the cooking process.
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INGREDIENTS
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10-pound whole smoked ham
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Ham Glaze (search recipes)
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DIRECTIONS
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1:
Place ham on a rack in a shallow roasting pan. Roast at 300° to 325°F about 2 hours; remove from oven.
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2:
Cut off rind (if any) and score fat. Insert a whole clove in the center of each diamond.
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3:
Spread with one of Glazes for Ham (search recipes), and continue roasting about 1 hour, or until internal temperature reaches 160°F.
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4:
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