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Taco Soup Recipe
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4
Reviews
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By:
Penny Longworth
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Taco Soup Recipe uses hamburger meat, taco seasoning, ranch seasoning, tomatoes, corn, black beans, kidney beans, Rotel, tomato sauce, and toppings in creating this very delicious taco soup recipe.
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INGREDIENTS
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1 lb hamburger meat
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2 packets taco seasoning
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1 packet dry ranch seasoning
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1 can diced tomatoes
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1 can corn
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1 can black beans
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1 can kidney beans
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1 can Rotel
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1 can tomato sauce
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Optional toppings:
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Sour cream
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Jalapenos
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Shredded cheese
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DIRECTIONS
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1:
In a skillet, cook hamburger meat over medium heat until browned. Drain any excess fat. Place the meat into a large pot.
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2:
Add the diced tomatoes, corn, black beans, kidney beans, Rotel, and tomato sauce to the pot.
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3:
Sprinkle in the 2 packets of taco seasoning and the dry ranch seasoning. Stir all ingredients together until well combined.
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4:
Bring the mixture to a boil over medium high heat. Reduce the heat to have the soup at a simmer. Simmer for 1 hour stirring occasionally. Serve the soup and top with toppings as desired.
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