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Charleston Cheese Dip
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Reviews
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By: 
Veronica Smith
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Charleston Cheese Dip Recipe creates a delicious appetizer by combining mayonnaise, cream cheese, cheddar cheese, Monterey Jack cheese, greem onions, cayenne pepper, Ritz crackers and bacon and then baking.
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INGREDIENTS
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1/2 C. mayonnaise
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8 oz. cream cheese, softened
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1 C. grated sharp cheddar cheese
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1/2 C. grated Monterey jack cheese
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2 green onions, finely chopped
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Dash of cayenne pepper
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8 Ritz crackers, crushed
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8 slices bacon, cooked & crumbled
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DIRECTIONS
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1:
Dice and cook bacon; drain well and set aside.
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2:
Preheat oven to 350°F. In a medium bowl, mix the mayonnaise, all the cheeses, green onions & cayenne pepper. Transfer mixture to a shallow baking dish.
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3:
Top mixture with cracker crumbs; bake for 15 min., or until heated through. Remove the pan from the oven; top with the bacon.
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4:
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