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Bistek Ranchero Ranch Style Steak
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3
Reviews
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By:
Carolyn Hancock
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Bistek Ranchero Ranch Style Steak Recipe cooks the steak of your choice and serves it with a flavorful and tasty chile-tomato sauce of oil, onion, garlic, green chile, tomatoes and cilantro leaves.
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INGREDIENTS
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2 tablespoons oil
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1 onion, cut into thin wedges
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2 cloves garlic, minced
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5 mild green chiles, roasted,
peeled , and cut into strips
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2 tomatoes, cut into thin wedges
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2 tablespoons chopped cilantro
leaves
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2 to 3 pounds steak (choose
your favorite cut), barbecued
or broiled
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DIRECTIONS
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1:
Heat the oil in a skillet and saute
the onion and garlic until soft. Add
chiles and tomatoes and saute
briefly until soft. Stir in cilantro and
keep warm.
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2:
Barbecue the steaks to individual
preference and serve topped with the
sauteed chile-tomato mixture.
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3:
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4:
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