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Okra with Grapefruit Butter Sauce
 
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Okra with Grapefruit Butter Sauce Recipe makes a sauce with grapefruit juice, butter or margarine, hot sauce and onion and pours over cooked okra and garnishes with grapefruit sections to create this delicious okra recipe.


INGREDIENTS
1/2 6-oz. can frozen grapefruit juice concentrate
4 tbsp. butter or margarine
1/4 tsp. hot sauce
1 tsp. instant minced onion
1 10-oz. package frozen whole okra


DIRECTIONS
1: Thaw the grapefruit juice.
 
2: Melt the butter with hot sauce and onion in a saucepan over low heat.
 
3: Stir in the undiluted grapefruit juice concentrate and heat through.
 
4: Cook the okra according to package directions and place in a bowl. Pour the grapefruit sauce over okra. Garnish with grapefruit sections, if desired.
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