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RecipeFaire - Recipes for the Home Chef
www.RecipeFaire.com Presents:
Oysters and Clams with Lime Butter Recipe
by:
Edward Jones
Grilled Oysters and Clams with Lime Butter Appetizer Recipe renders a delicious appetizer using butter, lime juice, grated lime peel, oysters and clams in creating this tasty oyster appetizer recipe.
INGREDIENTS
1 cup (2 sticks) butter
2 Tbls. fresh lime juice
2 Tbls. grated lime peel
18 fresh oysters in shell, scrubbed
18 fresh clams in shells, scrubbed
DIRECTIONS
Melt butter in heavy small saucepan over low heat.
Whisk in lime juice and lime peel. Season with salt and pepper.
Preheat barbecue (medium-high heat). Place shellfish on barbecue and grill until shells open, turning occasionally, about 5 minutes. Discard any that do not open.)
Transfer oysters and clams to platter. Drizzle with lime butter.
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