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RecipeFaire - Recipes for the Home Chef
www.RecipeFaire.com Presents:
Zucchini and Tomatoes au Gratin
by:
Ruth Hitchcock
Zucchini and Tomatoes au Gratin Recipe combines zucchini, tomatoes, cheese, salt, pepper and basil and bakes to create this delicious and very tasty zucchini recipe.
INGREDIENTS
2 zucchini (about 1 pound each)
3 ripe tomatoes
1/2 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon basil
1 cup grated cheese
DIRECTIONS
Wash, dry and slice the zucchini. Place the slices in a greased ovenproof dish.
Cut the tomatoes in half and put them in the middle. Season with salt, pepper, and basil and sprinkle on the cheese.
Bake in a 400°F oven for 15 to 20 minutes.
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