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www.RecipeFaire.com Presents:
 
Corn Casserole2
by:    Gail Skelton  
 
Corn Casserole Recipe uses whole kernel corn, cream style corn, eggs, butter, all-purpose flour, sugar, diced green peppers, milk and cheddar cheese to create this delicious corn casserole.


INGREDIENTS
1 can whole kernel corn, drained
1 can creamed corn
2 eggs beaten
1 stick butter, melted 4 heaping T. all purpose flour
2 T. sugar
1/4 C. diced green pepper
1 C. whole milk
1/2 C. shredded cheddar cheese
1/4 tsp each salt and pepper


DIRECTIONS
1: Combine all ingredients and pour into a greased casserole dish. Bake at 350°F for 1 hr. 20 min.
 
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