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Crock Pot Slop - Sausage Potatoes and Green Beans
by:    Faith McCarn  
 
Crockpot Slop - Sausage Potatoes and Green Beans Recipe uses slow cooking to blend the taste of kielbasa, potatoes, green beans, onion and chicken bullion for a great tasting dish.


INGREDIENTS
1 large can green beans (do not drain)
8 cut up Russet Potatoes
2 Sliced Up Kielbasa Sausage
1 diced up onion
Put in enough water to cover the potatoes
Drop in 4 Chicken Bullion Ice Cube
Salt and Pepper to taste


DIRECTIONS
1: Put ingredients in crock pot in order listed..DO NOT STIR!!!!
 
2: Cook on high for 6 hours! Stir right before serving but not until then!!!!!
 
3:
 
4:
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